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Duchess Vegan Scrapple
Aunt Duchess' Vegan Scrapple
I wanted to share a recipe that's quickly becoming one of my favorites! As some of you may know I'm vegan and so I really have to work to get food I can eat y'know? Anyway, this fascinating and really tasty dish uses walnuts, cornmeal, soy sauce, and an array of spices to emulate the Pennsylvania delicacy! Let me know if any of you people get around to making it!!
Also noticed that at some point theere is a Scrapple Festival. If you go, find the Vegan Scrapple.
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